Sonder Los Angeles, XL Thick Teak Wood Cutting Board for Kitchen with Juice Groove, Sorting Compartments, Charcuterie Cheese Board 20x15x1.5 in (Gift Box Included)

Overview

• Brand : Sonder Los Angeles
• Color : Bradbury | Teak | Edge Grain
• Product Dimensions : 20"L x 15"W x 1.5"Th
• Material : Teak Wood
• Recommended Uses For Product : Kitchen
• Shape : Rectangular
• Product Care Instructions : Hand wash only. Apply food grade mineral oil every 3-4 weeks.
• Special Feature : Reversible
• Included Components : Cutting board
• Item Weight : 10 Pounds

About this item

• DURABLE EDGE GRAIN TEAK – Known for outstanding moisture resistance and strength due to its natural high oil content, Teak is an ideal material for cutting boards. The wood is hard enough to allow for clean cuts, but still soft enough to maintain a knife’s edge. With proper care and monthly oiling, Bradbury will outlast most items in your kitchen. Our Teak is responsibly sourced from sustainable plantations. Finished safely. Free of BPA, phthalates, and formaldehyde.
• ALL-IN-ONE BOARD – We understand kitchen space is limited so that’s why we created a multipurpose board with two distinct sides designed to handle all your cooking, serving, and entertaining needs in one place.
• DEEP JUICE GROOVE – No more messy countertops from liquids running off your board. Our juice groove holds up to 4.5 oz of liquid to prevent water, juice, and grease from overflowing during meal prep and serving. Perfect for cutting up fruits, vegetables, and carving meats like brisket, roast, prime rib, etc.
• VERSATILE SORTING COMPARTMENTS – No need to off-load your diced onions, chives, garlic, etc. onto extra dishes. Simplify meal prep as you dice and slide into the compartments to clear your cutting surface and continue chopping. Try using the compartments for serving nuts, fruit, olives, and more as part of a charcuterie board.
• STABILITY – Our 1.5 inch thick butcher block style board allows for stability while cutting and the integrated finger grips make it easy to lift, flip or transfer from kitchen to table.